Here’s another great reason to make your next epic road trip the Passport to Explore A1A: Wine & Spirits Tour!Make your way to Key West First Legal Rum Distillery for wonderful libations and a history lesson in Prohibition around South Florida. Let spirited owner (and The Stoned Crab chef) Paul Menta take you to the back of the former Coca-Cola bottling plant and show you how the chef-distilled process (everything revolves around sugar cane being “cooked” in stills) works to create Key West Devil’s Rum, Duval Street Spiced Rum and other smooth pours.Source: Forbes.comUse the above source link to see the entire story!
