Jax Beer Week, a celebration of craft brewing in the Jacksonville area, is set for Nov. 7-14.
While the schedule is still a bit in flux, there are anchors on each end and quite a bit of stuff in between.
Khris Johnson of Green Bench Brewing discusses the science behind barrel aging and using wild yeast to condition beer. 6:30 p.m., Alewife. Tickets are $22.
Cigar City beer tapping, including Hunahpu’s Imperial Stout, Marshal Zhukov’s Imperial Stout and other beers, meads and ciders from the Tampa brewery. 6 p.m. at Poe’s Tavern, Atlantic Beach.
$8 MaB refill special, 5 p.m.-midnight, Engine 15 Jacksonville Beach. Bring your MaB stein or buy one there.
Proof Brewing tapping at Grape & Grain Exchange, San Marco, 5 p.m.-7 p.m.; again at Kickbacks Gastropub from 8 p.m. to 10 p.m.
Intuition Ale Works will open the brewery bar at 5 p.m. to serve guest beers from the “four corners of Florida,” including Wynwood Brewing (Miami), Proof Brewing (Tallahassee), Cigar City Brewing (Tampa), and Jacksonville’s Engine 15 and Aardwolf Brewing.
JBW wrap-up brunch at Brew Five Points, featuring Aardwolf Brewing beer and beer cocktails.
Florida Brewers Guild Barrel-Aged and Sour Fest scheduled for Nov. 14 at Intuition, featuring a variety of mouth-puckering and oaky/boozy beers from more than a dozen local and Florida craft breweries. The event runs from 2 p.m. to 6 p.m. General admission is $35; VIP tickets are $50. Tickets are available online.